Better For Planet

100% Plant Based. 100% Fact Based. Your dinner has a footprint. The good news? You can shrink it.

Every bite has an impact. From carbon emissions to land and water use, the food we eat shapes the world around us. Here are the facts behind why choosing plants can make a difference.

THE BIG PICTURE.

Food production is responsible for a significant share of global greenhouse gas emissions but not all foods are created equal.

Conventional meat production relies on raising animals, growing feed, transporting livestock and processing meat. Every stage adds emissions before your dinner even reaches your plate. THIS™ products take a different route.

Our products are made entirely from plants, meaning they skip the animal farming that's responsible for many of the emissions associated with meat production.

SO... WHAT'S THE DIFFERENCE?

Animals need feeding, watering, transporting and processing. Cattle and sheep also produce methane which is a greenhouse gas far more potent than carbon dioxide over shorter timeframes.

THIS™

  • No animal farming.
  • No methane.
  • No feed crops for livestock.

Just plants doing what plants do.

LET'S TALK CARBON.

When scientists compare the environmental impact of different foods, one thing comes up again and again: Carbon.

Animal meat produces significantly more greenhouse gas emissions than plant-based alternatives. Beef has one of the highest carbon footprints of any commonly eaten food.

Pork and chicken produce less than beef, but they still generate considerably more emissions than plant-based alternatives because raising animals requires feed, land, energy and transport.

THIS™ products avoid those stages entirely.

THE NUMBERS DON'T MESS ABOUT.

A THIS™ Beef Burger produces over 93% less carbon than an animal beef burger. Because when you remove the animal, you remove much of the carbon that comes with it.

WHY? Because THIS™ products don't require: Raising livestock, methane from digestion, growing feed for animals, animal transport, slaughterhouses, meat processing.

Instead, they're made entirely from plants. Simple as that.

Why trust THIS™? SHOW US THE RECEIPTS.

No sensational headlines. No cherry-picked data.

Every fact comes from recognised nutrition databases and transparent environmental data. Because good decisions start with good information.

If we're going to say it, we're going to source it.

Download our Substantiation Document

SEE THE FULL PICTURE

Explore how animal welfare connects to nutrition and environmental impact across the THIS™ facts hub.

FibreIron and Vitamin B12 Fat and Saturated FatBETTER FOR ANIMALS