This™ way for more
SUPERVEG BITE BUTTY
- Pick the parsley and dill. Give them a rough chop, no fuss needed.
- Mix vegan mayo, gherkins, capers, lemon juice, parsley, and dill into a punchy tartar style sauce.
- Warm your slider rolls in the oven at 180°C for 5 minutes. Let them cool, then slice them down the middle.
- Cook the fries exactly how the pack says.
- Cook THIS is SuperVeg bites according to pack instructions, no surprises here.
- Slather some of that zesty tartar sauce on the bottom half of each roll.
- Pile on the fries and THIS is SuperVeg bites. Don’t be shy.
- Cap it with the top half of the roll.
Serve warm. Extra fries and a pot of sauce? Always a yes.
Crispy, saucy, and unapologetically indulgent, THIS™ plant-packed slider is stacked with zesty tartar sauce, golden fries, and hearty SuperVeg bites. Perfect for lunch, dinner, or that “I deserve something epic but easy” moment.
Ingredients
Prep time:
10
Cook time:
25
Serves:
6
Ingredients
Vegan mayo
140 g
Gherkins
50 g
Capers
40 g
Slider rolls
6
Lemon juice
30 g
Chopped parsley
6 g
Dill
6 g
THIS™ is SuperVeg bites
240 g
Fries
300 g
This™ is
Crispy, saucy, and unapologetically indulgent, THIS™ plant-packed slider is stacked with zesty tartar sauce, golden fries, and hearty SuperVeg bites. Perfect for lunch, dinner, or that “I deserve something epic but easy” moment.
Ingredients
Prep time:
10
Cook time:
25
Serves:
6
Ingredients
Vegan mayo
140 g
Gherkins
50 g
Capers
40 g
Slider rolls
6
Lemon juice
30 g
Chopped parsley
6 g
Dill
6 g
THIS™ is SuperVeg bites
240 g
Fries
300 g
- Pick the parsley and dill. Give them a rough chop, no fuss needed.
- Mix vegan mayo, gherkins, capers, lemon juice, parsley, and dill into a punchy tartar style sauce.
- Warm your slider rolls in the oven at 180°C for 5 minutes. Let them cool, then slice them down the middle.
- Cook the fries exactly how the pack says.
- Cook THIS is SuperVeg bites according to pack instructions, no surprises here.
- Slather some of that zesty tartar sauce on the bottom half of each roll.
- Pile on the fries and THIS is SuperVeg bites. Don’t be shy.
- Cap it with the top half of the roll.
Serve warm. Extra fries and a pot of sauce? Always a yes.